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Restaurant Manager Company Name: US & CN INTL, LLC dba Peter Chang China Grill Restaurant Manager, F/T: Manage, coordinate and supervise the restaurant's food and alcoholic beverage service in compliance with sanitary and food safety regulations; Control and monitor sales, purchases and inventory; Develop and implement marketing strategies; Ensure service quality and monitor customer satisfaction; Manage, supervise and evaluate 23 food preparation and service workers; Schedule staff hours and assign duties;. After registering you may be able to apply for this job directly (if still active) on ((None))'s site. Future job matches may be sent from Geebo approved job partners.
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